Source: Fabulous Food Associations

Outdoor Sparerib and Chicken Barbecue
Crispy, glazed spareribs are perfect with potato salad and baked beans. Perfect for a picnic; perfect for Father's Day.
Serves: 8
Prep Time: 5 minutes
Cook Time: 3/4 hour


1 cup (8 ounces) red Russian dressing, or sweet, spicy French dressing
1 jar (12 ounces) apricot preserves
1 envelope onion soup mix
3 pounds spareribs, cut into serving pieces
(2 - 2 1/2 lbs) chicken, cut into serving pieces

In medium bowl, blend dressing, preserves and onion soup mix; set aside.

Preheat grill.

Grill spareribs 30 minutes. Add chicken and grill 20 minutes. Brush chicken and spareribs with glaze and continue to grill, turning and basting frequently, until done.