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Source: Campbell's Recipes
Tagged With: 2 servings
Hawaiian Ham Sandwiches
Pineapples on a sandwich?  You bet!  This tasty combination is as refreshing as a tropical breeze.
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Serves: 2 servings
Prep Time: 15 minutes
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4 slices Pepperidge Farm® Whole Grain 100% Whole Wheat Bread
1/4 cup shredded 2% milk Colby Jack cheese
2 leaves romaine lettuce
4 thin slices low sodium deli ham (about 3 ounces)
2 thin slices fresh pineapple or drained canned pineapple slices in juice
2 red onion slice
1/2 teaspoon yellow mustard




Toast the bread slices.  Top each hot bread slice with 1 tablespoon cheese.

Divide the lettuce, ham, pineapple and onion between 2 bread slices.  Top each with 1/4 teaspoon mustard and the remaining bread slices.



Notes:
Nutritional Values per Serving using Pepperidge Farm Whole Grain 100% Whole Wheat Bread: Calories 357, Total Fat 7g, Saturated Fat 4g, Cholesterol 34mg, Sodium 721mg, Total Carbohydrate 51g, Dietary Fiber 7g, Protein 20g, Vitamin A 20%DV, Vitamin C 50%DV, Calcium 19%DV, Iron 16%DV

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