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Source: Campbell's Recipes
Tagged With: 2 servings
Pesto Turkey Sandwiches
Looking for a way to jazz up a turkey sandwich? Try this easy recipe that uses prepared pesto and peppery arugula to turn ordinary turkey sandwiches into something really special.
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Serves: 2 servings
Prep Time: 10 minutes
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2 Pepperidge Farm® Deli Flats® Whole Grain White Thin Rolls
2 teaspoons pesto sauce
2 teaspoons mayonnaise
2 slices roasted or deli turkey breast (about 2 ounces)
2 slice tomato
6 leaves baby arugula




Split each roll into 2 layers.
Spread half the pesto and half the mayonnaise on each bottom layer. Divide the turkey, tomato and arugula evenly between the bottom layers. Top with the top layers.


Notes:
Nutritional Values per Serving using Pepperidge Farm Deli Flats Whole Grain White Thin Rolls: Calories 191, Total Fat 7g, Saturated Fat 1g, Cholesterol 25mg, Sodium 277mg, Total Carbohydrate 21g, Dietary Fiber 2g, Protein 15g, Vitamin A 5%DV, Vitamin C 4%DV, Calcium 5%DV, Iron 9%DV

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