| |
|
1 package macaroni, cooked and drained
|
|
2 tablespoons oil
|
|
1 1/2 pounds ground beef, browned and drained
|
|
salt and pepper
|
|
1 large onion, chopped
|
|
2 celery stalks, chopped
|
|
1 can tomato paste
|
|
3/4 cup water
|
|
2 tablespoons sherry
|
|
1 can tomato soup
|
|
grated cheddar cheese, or parmesan cheese
|
|
1 teaspoon leaf oregano
|