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Source: America's Favorite Food Associations

Spicy Barbeque Wings
A simple and tasty appetizer!
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Serves: 2-4
Prep Time: 20 minutes
Cook Time: 10-15 minutes
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2 1/2 pounds chicken wings
1/2 cup ketchup
1/4 cup lemon juice
1/2 cup water
1 tablespoon brown sugar
2 tablespoons Dijon mustard
2 tablespoons oil
1 teaspoon salt
2 tablespoons Worcestershire sauce
2 teaspoons hot sauce
1/4 teaspoon cumin
1/2 teaspoon chili powder
1 teaspoon black pepper
2 garlic cloves, minced

In a large heavy saucepan, mix together BBQ sauce ingredients.
Bring to a boil, then reduce heat and simmer for 15 minutes. In
a frypan or wok, heat oil to 375F (190 C). Deep fry a few wings at
a time, until they are cooked through, about 10-15 minutes. Drain
fried wings on absorbent towel. when all the wings are cooked,
place them in the simmering BBQ sauce. Stir to coat and serve.

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