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Source: America's Favorite Food Associations

Coconut Chicken Bites
A tasty appetizer!
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Serves: 6
Prep Time: 20 minutes
Cook Time: 25 minutes
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1 pound chicken breasts, cut into 2" or 3" pieces
1 cup flaked coconut
1/2 cup flour
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1 egg, lightly beaten
1/3 cup butter, melted

Heat oven to 400. Mix flour, coconut, salt, pepper and garlic powder
together. Dip chicken bites in the egg then in the flour mixture.
Place the chicken bites onto a greased cookie sheet or baking pan.
Drizzle with melted butter. Bake approx. 25 minutes or until the
chicken is browned and cooked through. Turn once during cooking.
This is good served with an apricot or plum dipping sauce.

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