Apple Cheddar Crumble

Source: America's Favorite Food Associations

The cheese makes this a tasty treat.

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Serves: 6
Prep Time: 15 minutes
Cook Time: 25-35 minutes

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1/4 cup flour
1/4 cup oatmeal
1/2 cup sugar
4 tablespoons butter, softened
1/4 teaspoon cinnamon
1/4 teaspoon ground coriander
1/4 teaspoon nutmeg
4 tart apples, peeled, cored and coarsely chopped
juice of one lemon
1 cup sharp cheddar cheese, shredded

Lightly mix flour, oatmeal, sugar, butter and spices until coarse and crumbly. Toss apples in lemon juice. Add sharp Cheddar cheese to apple mixture.

Divide apple & cheese mixture evenly between six-1 cup oven proof dishes or custard cups. Top with flour mixture. Bake at 375°F for 25-35 minutes.

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