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Source: America's Favorite Food Associations

Hot Seafood Dip
Makes a delicious dip!
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Serves: varies
Prep Time: 10 minutes
Cook Time: 15 minutes
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1 (8 ounce) package low-fat cream cheese, softened
1 tablespoon milk
6-8 ounces surimi seafood, flake-style
2 tablespoons medium red onion
1/2 teaspoon horseradish
1/4 teaspoon salt
1 dash pepper
1/3 cup slivered almonds

Blend the above ingredients well, except almonds. Spoon into ovenproof dish (pie pan works well). Sprinkle with almonds. Bake at 375 degrees F. for 15 minutes. Serve with crackers.

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