Calendar Recipe Box Shopping List Address Book

Source: America's Favorite Food Associations

Simply Glazed Leg of Lamb
Will look and taste impressive!
Read Reviews(0)
Rate This Recipe
Serves: 12
Prep Time: 10 minutes
Cook Time: 1 3/4 hours to 2 3/4 hours
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

1 5- to7- pound leg of lamb, bone in
2 cloves garlic, cut into slivers
1/3 cup red currant jelly
1/2 teaspoon lemon peel, grated
1 tablespoon lemon juice
1/2 teaspoon ginger root, grated (or 1/4 teaspoon ground ginger)
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/2 teaspoon pepper

Preheat oven to 325 degrees. Cut several slits in leg of lamb and insert garlic slivers. Place lamb on rack in shallow baking pan in oven. Cook for 15-20 minutes per pound. Meanwhile, in small saucepan combine jelly, lemon peel and juice, ginger, mustard, salt and pepper. Cook over low heat until jelly is melted and seasonings are well blended. Approximately one-half hour before lamb is done or when internal temperature is 130 degrees, remove from oven and brush with jelly glaze. Return lamb to oven and cook for 30 minutes or until internal temperature is 140 degrees. Brush once or twice with jelly glaze during this time. Remove lamb from oven, cover and let stand 15 minutes before slicing and serving. Final internal temperature for medium-rare doneness is 145-150 degrees and 160 degrees for medium.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Grilled Tuna with Fruit Salsa
Source: America's Favorite Food Associations
Read Comments

Tuna steaks are great on the grill. Even if your kids say they don't like them, they might surprise themselves! And the fruit salsa tops them off deliciously. Mix and match the fruit according to what is fresh and in season.
View the full recipe

Avocado Chutney with Chicken Curry
Source: America's Favorite Food Associations
Read Comments

The perfect party dish!
View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.