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Source: America's Favorite Food Associations

Lemon Curd Filling
Great filling for the Miniature Cream Puffs!
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Serves: varies
Prep Time: 35 minutes
Cook Time: 0 minutes
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2 eggs
1 egg yolk
1/2 cup sugar
2 teaspoons lemon peel, grated
3 tablespoons fresh lemon juice
1/4 cup butter

Combine all ingredients in top of double boiler, cook over hot water, stirring occasionally, until mixture is as thick as mayonnaise (about 30 mintues). Chill. Using a teaspoon, fill puffs.

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