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1 teaspoon salt
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1/4 teaspoon ground thyme
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1/4 teaspoon ground sage
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1/4 teaspoon paprika
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1/4 teaspoon pepper
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2-2 1/2 pound boneless leg or loin of lamb, rolled and tied
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4 whole wheat pita bread, (rounds), split
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2 tomatoes, sliced
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2 cups spinach leaves
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1 (8 ounce) carton plain lowfat yogurt
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1/4 cup chopped cucumber
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1/4 cup chopped green onion
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1/4 cup chopped, seeded tomatoes
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2 tablespoons fresh oregano or cilantro, snipped
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1 tablespoon chopped fresh mint, or 3/4 teaspoons dried mint
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1/4 teaspoon cumin
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1/4 teaspoon black pepper
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