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Source: America's Favorite Food Associations

Turkey Sausage Breakfast Quesadillas
A quick and easy Mexican dish that the entire family will love.
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Serves: 5
Prep Time: 15 minutes
Cook Time: 2 minutes
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1 pound turkey breakfast sausage
10 8 inch flour tortillas
1/2 cups +2 tablespoons green onions, chopped
1/2 cup (+2 tablespoons) reduced-fat cheddar cheese, grated
1/2 cup (+2 tablespoons) reduced fat Monterey jack cheese, grated
salsa, (optional)
plain nonfat yogurt, (optional)

In medium size skillet, over medium heat, saute sausage 6 to 10 minutes or until no longer pink.

On microwave-safe plate place one tortilla. Top with 1/2 cup sausage, 2 tablespoons green onion, 2 tablespoons Cheddar cheese, and 2 tablespoons Monterey Jack cheese; cover with another tortilla to form quesadilla. Cover quesadilla with paper towel and microwave at HIGH (100% power) 30 seconds or until cheese melts.

Repeat steps 2 and 3 with remaining ingredients.

To serve, cut each quesadilla into 4 wedges. Top with salsa and yogurt if desired.

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