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Source: Campbell's Recipes
Tagged With: 10 servings (about 3/4 cup each)
Moist & Savory Stuffing
Four ingredients and a dash of pepper mix together quickly to make this baked stuffing - it's delicious as is, but it's also a great foundation recipe that you can customize with your family's favorite add-ins.
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Serves: 10 servings (about 3/4 cup each)
Prep Time: 10 minutes
Cook Time: 40 minutes
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2 1/2 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
Generous dash ground black pepper
2 stalks celery, coarsely chopped (about 1 cup)
1 large onion, coarsely chopped (about 1 cup)
1 package (14 ounces) Pepperidge Farm® Herb Seasoned Stuffing




Heat the broth, black pepper, celery and onion in a 3-quart saucepan over medium-high heat to a boil.  Reduce the heat to low.  Cover and cook for 5 minutes or until the vegetables are tender, stirring often.  Remove the saucepan from the heat.  Add the stuffing and mix lightly.
Spoon the stuffing mixture into a greased 3-quart shallow baking dish.  Cover the baking dish.
Bake at 350°F. for 30 minutes or until the stuffing mixture is hot.

You can also use a 3-quart casserole for this recipe.
For crunchier stuffing, bake the stuffing uncovered.
For Cranberry & Pecan Stuffing, stir 1/2 cup each dried cranberries and chopped pecans into the stuffing mixture before baking.
For Sausage & Mushroom Stuffing, add 1 cup sliced mushrooms to the vegetables during cooking.  Stir 1/2 pound pork sausage, cooked and crumbled, into the stuffing mixture before baking.
Serve with a store-bought rotisserie chicken or turkey breast and steamed whole green beans.  Serve key lime pie for dessert.


Notes:
Nutritional Values per Serving using Swanson® Chicken Broth: Calories 167, Total Fat 2g, Saturated Fat 0g, Cholesterol 1mg, Sodium 801mg, Total Carbohydrate 32g, Dietary Fiber 3g, Protein 5g, Vitamin A 1%DV, Vitamin C 2%DV, Calcium 4%DV, Iron 9%DV

Nutritional Values per Serving using Swanson® Natural Goodness™ Chicken Broth: Calories 168, Total Fat 2g, Saturated Fat 0g, Cholesterol 0mg, Sodium 703mg, Total Carbohydrate 32g, Dietary Fiber 3g, Protein 6g, Vitamin A 1%DV, Vitamin C 2%DV, Calcium 4%DV, Iron 9%DV

Nutritional Values per Serving using Swanson® Certified Organic Chicken Broth: Calories 168, Total Fat 2g, Saturated Fat 0g, Cholesterol 0mg, Sodium 698mg, Total Carbohydrate 32g, Dietary Fiber 3g, Protein 5g, Vitamin A 1%DV, Vitamin C 2%DV, Calcium 4%DV, Iron 9%DV


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