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Source: Campbell's Recipes
Tagged With: 8 servings (1/2 cup each)
Creamed Cinnamon Rice
In mood for rice pudding, but you don't have time for all the cooking and cooling?  Try this delicious recipe that is served warm, has great rice pudding creaminess and flavor, and it's ready in 40 minutes.
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Serves: 8 servings (1/2 cup each)
Prep Time: 5 minutes
Cook Time: 35 minutes
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2 cups water
2 cups milk
1/2 cup uncooked regular long-grain white rice
1/3 cup sugar
ground cinnamon

Stir the water, milk and rice in a 2-quart saucepan.  Cook over low heat until the rice is tender and the mixture is creamy, stirring often.  Sitr in the sugar and cook for 5 minutes.  Sprinkle with the cinnamon before serving.

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