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1 tablespoon olive oil
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2 large carrots, diced (about 1 cup)
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2 stalks celery, diced (about 1 cup)
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1 large onion, chopped (about 1 cup)
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1 tablespoon chopped fresh parsley
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3 cloves garlic, minced
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1 can (49 1/2 ounces) Swanson® Chicken Broth (Regular or Natural Goodness™) (about 6 cups)
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1 can (about 15 ounces) black beans, rinsed and drained
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1 can (14.5 ounces) diced tomatoes
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1/2 cup uncooked ditalini pasta
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1/2 cup drained jarred roasted red pepper strips
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1 tablespoon red wine vinegar
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