|
1 pound Ground Beef
|
1 medium onion, chopped (about 1/2 cup)
|
1 jar (24 ounces) Prego® Fresh Mushroom Italian Sauce
|
1 1/2 cups shredded mozzarella cheese (6 ounces)
|
5 cups medium tube-shaped pasta (ziti), cooked and drained
|
1/4 cup grated Parmesan cheese
|