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1 pound ground beef
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1 medium onion, chopped (about 1/2 cup)
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3/4 cup V8® 100% Vegetable Juice (Regular or Low Sodium)*
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1/4 cup ketchup
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1 tablespoon Worcestershire sauce
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5 Pepperidge Farm® Farmhouse™ Premium White Rolls with Sesame Seeds
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Cook the beef and onion in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate the meat. Pour off any fat.
Stir the juice, ketchup and Worcestershire in the skillet and heat until the mixture is hot and bubbling. Serve in the rolls.
Notes:
Nutritional Values per Serving using V8® 100% Vegetable Juice: Calories 403, Total Fat 14g, Saturated Fat 4g, Cholesterol 59mg, Sodium 663mg, Total Carbohydrate 42g, Dietary Fiber 6g, Protein 25g, Vitamin A 8%DV, Vitamin C 12%DV, Calcium 11%DV, Iron 27%DV
Nutritional Values per Serving using Low Sodium V8® 100% Vegetable Juice: Calories 403, Total Fat 14g, Saturated Fat 4g, Cholesterol 59mg, Sodium 612mg, Total Carbohydrate 42g, Dietary Fiber 6g, Protein 25g, Vitamin A 8%DV, Vitamin C 12%DV, Calcium 11%DV, Iron 27%DV
Tips:
Tip: *Also delicious with Calcium Enriched V8® or Essential Antioxidants V8®.
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