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Source: America's Favorite Food Associations

Hunan Turkey Salad Dressing
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Serves: 6
Prep Time: 25 minutes
Cook Time: 0 minutes
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Dressing: In small bowl combine peanut butter, soy sauce, honey, vinegar, mustard and ginger; set aside.

Salad: In large saucepan over high heat, bring 1-1/2 quarts water to a boil. Add onions and peapods and boil 1 minute. Rinse and drain thoroughly.

In large bowl combine onions, peapods, turkey, bean sprouts and peanuts. Gently fold in peanut sauce. Sprinkle with red pepper flakes. Cover and refrigerate until ready to serve.

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