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4 medium avocados, very ripe, seeded, peeled and chopped
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1 jar (9 ounces) CROSSE & BLACKWELL® Hot Mango Chutney
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1/4 cup sour cream
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2 tablespoons onion, finely chopped
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2 tablespoons cilantro, fresh , chopped
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2 tablespoons ORTEGA® Diced Green Chiles
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1 teaspoon lime juice
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1 clove garlic, finely chopped
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1/4 teaspoon salt
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1/4 teaspoon jalapeno, diced (optional)
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tortilla chips
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