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Source: FamilyTime Community

Round Steak with Rich Gravy
A classic crockpot dish from the classic cookbook, Crockery Cookery. Just three ingredients and three minutes of your time for tender beef in a delicious gravy.
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Serves: 6
Prep Time: 20 minutes
Cook Time: 120 minutes
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2 - 2 1/2 pounds round steak
1 package onion soup mix
1 can cream of mushroom soup
1/4 cup water

Cut steak into serving size pieces. Place in crockpot. Mix together remaining ingredients and pour over meat.

Cover and cook on low for 6 to 8 hours. Serve with mashed potatoes to enjoy all the delicious gravy.

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Cheesy Crockpot Chicken
Source: FamilyTime Community
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Almost too easy, the chicken cooks in a creamy, cheesy sauce that is delicious over noodles. This freezes well, too.
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Beef Ragout
Source: FamilyTime Community
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You wonchar(146)t believe that this came out of the crockpot. Itchar(146)s even good enough to serve company. I found this recipe in a marvelous little checkout stand booklet called, Dinner on the Double, by Better Homes and Gardens.
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