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Source: Nestle® Very Best Meals

This meatloaf is practically "no fail"! Give it a try.
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Serves: 12
Prep Time: 10 minutes
Cook Time: 1 hour
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1 onion, chopped
1 1/4 cups plain dry bread crumbs
1 small green bell pepper, chopped
3/4 cup NESTLÉ ® Carnation ® Nonfat Dry Milk
2/3 cup water
1/2 cup ketchup
2 large eggs, lightly beaten
1 tablespoon dried parsley
1 tablespoon garlic salt
1 teaspoon black pepper, ground
3 pounds beef

PREHEAT oven to 375 degrees F.

COMBINE onion, bread crumbs, bell pepper, dry milk, water, 2 tablespoons catsup, eggs, parsley, garlic salt and black pepper in large bowl. Add ground beef; mix lightly but thoroughly. Divide meat mixture in half and shape into two loaves. Place in ungreased 13 x 9-inch baking dish. Flatten loaves on top. Cover with remaining catsup.

BAKE for 55 to 60 minutes or until no longer pink in center. Let stand 10 to 15 minutes before serving.

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