Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Nestle® Very Best Meals

Chile Relleno Casserole
Chiles Rellenos or `stuffed chiles` are fabulous combined with Monterey Jack or mild Cheddar. Eggs, milk and a little flour give you the essence of Chiles Rellenos without all the work.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 8
Prep Time: 12 minutes
Cook Time: 45 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1 1/2 cups Monterey Jack or mild cheddar cheese, shredded, divided
1 can (4-oz) ORTEGA® Diced Green Chiles
2 tablespoons flour
1 1/2 cups milk
3 eggs, lightly beaten




ORTEGA Thick & Chunky Salsa

Toppings: sour cream, sliced ripe olives, chopped green onions

SPRINKLE 3/4 cup cheese onto bottom of lightly greased 8-inch square baking dish. Top with chiles and remaining cheese. Place flour in medium bowl. Gradually add milk, stirring until smooth. Stir in eggs; pour mixture over cheese.

BAKE for 45 to 50 minutes at 350 degrees F or until knife inserted in center comes out clean. Cool in pan for 10 minutes.

SERVE with salsa and desired toppings.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Mexican Rice
Source: Nestle® Very Best Meals
Rating:
Read Comments

A 'side of Mexico' sure to enhance any Mexican meal.
View the full recipe


Cheesy Spinach Pasta Pie
Source: Nestle® Very Best Meals
Rating:
Read Comments

Serve this meatless pasta for brunch with fresh fruit, or as an accompaniment to roasted chicken from your grocer for dinner.
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//