Source: Nestle® Very Best Meals

Glazed Carrots with Garlic and Lemon The garlic and lemon really transform the heretofore boring root vegetable an into elegant side dish. Rating: Serves: Varies Prep Time: 5 minutes Cook Time: Varies

 

1 pound medium carrots 1 cup chicken broth 1 tablespoon soft tube margarine 1 tablespoon shallots 1 teaspoon sugar 1/8 teaspoon black pepper 1 clove garlic 1 tablespoon Lemon juice COMBINE first seven ingredients in medium saucepan. HEAT carrots uncovered over medium heat, approximately 15-20 minutes. Stir often until carrots are tender and a little liquid is remaining. STIR in lemon.