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Grilled Chicken and Vegetable Salad with Lemon and Pepper Vinaigrette

Overall Rating:
Was this recipe easy to make:
Would you make this recipe again?

Somewhat Easy
Yes (11/13)

I was worn out just reading this recipe. It does sound delicious though....Linda

It was quick, easy and great tasting! Everyone loved it.

As a 'creative cook', I tend to substitute in most recipes in order to use what I have and to save $ at the store. I used frozen turkey breast fillets instead of chicken; regular fresh mushrooms; leeks (I grow them) instead of scallions; I microwaved the carrots and mushrooms and used the toaster oven to 'grill' the turkey. This is one of THE best grilled poultry recipes I've ever tried and I bet it's REALLY great when you follow the recipe!! Ü

Complicated process!

Julia A
I eat a lot of chicken and a lot of salads and this recipe was seasoned just right and tasty as well as eye-appealing.

Vivian W.
The part I like most was how easy it was to prepare I work outside the home and I don't have alot of time to prepare delicious and nutritious meals it was so good I'm going to pass it on to my daughter who is a newlywed.

Very good taste. It has almost all your food basics and it's low calories but has an exciting tangy flavor. It all so was one my grandchildren did't mind eating. This also is a good recipe for a quick and easy one to be able to take on a family picnic. We enjoyed making it all together and it made a new way for my daughter to fix for her children and she knew they would eat it, she said it enlarged her meal decison group for her family.

My famliy just love it!

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