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Sweet, Light Meringue
Whether meringue is swirled and twirled atop a lemon meringue pie, used to frost a cake, or piped into individual cookies, its light texture and intense sweetness are seductive.

 

Crumb Crusts: Easy as Pie!
Crumb crusts are classics for mousse, custard, pudding, and ice cream pies. They are easier to make than pastry crusts and always fit the bill when it comes to flavor and texture.

 

Meringues for the Holidays

The holidays are hard for sweets lovers who may be watching their weight and their health. Too much butter, flour, whole eggs, and chocolate is not a good thing. What to do? Try meringue!


 

Rice Pudding for Kids!
Rice pudding? Why not? This is a wonderfully crazy combination and if you haven't tried it, you must!

 

Perfect Peach Desserts

When it is perfectly ripe, nothing beats a peach. Bite a soft, giving fruit, through the fuzzy skin and into the sweet, juicy flesh and you are transported to summer heaven. If you remember peaches from your childhood, a taste of a ripe peach now will bring those taste memories flooding back. But peaches can also be hard, unforgiving fruit, with tasteless, dry flesh. The trick is to buy the best you can. Here's how to choose them for baking and other peachy desserts.


 

America’s Favorite Dessert: Cheesecake (What Else?)
Cheesecake is America's first choice when it comes to the dessert table, and no cheesecake is better than the one you make yourself.

 

Quick and Easy Snack Cakes

A snack cake is a single layer cake topped with frosting, served by cutting it into squares or rectangles, generally right from the pan in which it’s baked. These cakes are ideal for simple meals, club meetings, and potluck suppers. What better to take to a picnic or community get-together?


 

Decadent Holiday Desserts
Holiday desserts need not be elegant (although they can be), or complicated (although they might be), but they should be rich, seductive, and tempting.

 

Meringues for the Holidays

The holidays are hard for sweets lovers who may be watching their weight and their health. Too much butter, flour, whole eggs, and chocolate is not a good thing. What to do? Try meringue!


 

Apple Lasagna
Apples and pasta? You bet. This is a tasty and unexpected dessert. Use your own homemade apple pie filling, if you prefer.

 

Cherry Delight
This versatile dish is easy to make and is so delicious.

 

Star-Spangled Cherry Pie
Try this scrumpious cherry pie. It will become a family favorite. Since you are using frozen or canned cherries, this pie can be made any time of year.

 








 
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