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Skinny Mashed Potatoes
The trick to making these potatoes "skinny" is replacing the butter and cream with chicken broth.  Try them...you'll find you won't miss the fat because they're full of so much flavor.

 

More Please! Veggies & Cheese
Everything tastes better with a little cheese.  This veggie dish has a tasty cheese sauce that transforms broccoli, carrots and cauliflower into a kid-favorite medley that adults love too!

 

Easy Spinach Stuffing Casserole
This fabulous vegetarian entrée has such fabulous flavor, no one will miss the meat!

 

Fast Chili
Canned pork and beans, canned tomatoes and prepared barbecue sauce make this beef chili simple, quick and easy!

 

Cheesy Picante Potatoes
Looking for a new way to prepare potatoes?  Try this version where potatoes, Cheddar cheese soup and picante sauce combine to make a yummy side dish that's ready in just 25 minutes.

 

Cheddar Broccoli Bake
Cheddar cheese sauce and savory onion rings top colorful broccoli for a tasty side dish that's an instant classic.

 

No-Fuss Steamed Rice
This method calls for slightly less water than most package instructions, but results in light, firm rice. If you prefer creamier rice, add a little more water.

 

Chilled Pear Tomato Gazpacho with Cucumber, Melon and Lump Crabmeat
Here's a simple and deliciously different cold soup that's perfect for a hot day.  The pear tomatoes, pineapple juice and melon add just the right amount of sweetness to enhance the flavor of the crabmeat...and it only takes 15 minutes to put together. 

 








 
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