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Source: America's Favorite Food Associations

Meatless Stroganoff
This mixture minuse meat is nothing short of spectaculare.
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Serves: 6
Prep Time: 10 minutes
Cook Time: 20 minutes
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1 cup water
1 cup beef broth
1/2 cup light sour cream
1 (4 ounce) can mushrooms
2 1/4 cup egg noodles
1 cup textured soy protein
1/2 cup onions, chopped
3 tablespoons soybean oil
1 1/2 tablespoons wheat flour
1 beef bouillon cubes
1 teaspoon salt
1/4 teaspoon pepper




Simmer textured soy protein in beef broth, water and beef bouillon for 5-7 minutes until tender. Drain textured soy protein and save liquid. Cook onions in oil until transparent; add mushrooms and drained textured soy protein. Stir in flour until it is absorbed. Gradually add reserved liquid, stirring until thickened. Add sherry, salt, pepper, and sour cream; heat thoroughly without boiling. Prepare noodles as directed on package and add to sauce.




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