Calendar Recipe Box Shopping List Address Book
      
 
 

Source: America's Favorite Food Associations

Mushrooms Stuffed Brie Backed En Croute
This recipe will make your mouth water.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 12
Prep Time: 15 minutes
Cook Time: 15-20 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1/8 teaspoon ground black pepper
1 package (17 ounce) Pastry Puff Sheets, thawed
1 14-17 ounce brie, wheel, cut horizontally in half
1 large egg, beaten lightly
2 tablespoon butter
1/2 cup onion, minced
8 ounces fresh white mushrooms, chopped
1 tablespoon dry sherry
1/2 teaspoon ground nutmeg
1/4 teaspoon salt




In a large skillet heat butter until melted. Add onion; cook, stirring occasionally, until tender, about 6 minutes. Add mushrooms, sherry, nutmeg, salt and black pepper; cook until mushrooms are tender and liquid evaporates, about 5 minutes; let cool slightly. On a lightly floured surface using a rolling pin, roll two pastry sheets to 1/8 inch thickness. Place 1 sheet on a shallow backing sheet; top with bottom half of brie. Spread cooled mushroom mixture over the cheese, top with remaining cheese. Pull up pastry over brie and trim, leaving 1 inch pastry folded over brie. Brush the folded edge with egg. On the second sheet of pastry, using the diameter of brie as your guide, cut out a circle of pastry the same size as the brie; place on top of brie; press down to seal onto pastry "rim". Brush all pastry with egg. Cut a remaining scrap of dough into a mushroom shape; press on top of pastry; brush with egg. With the back of a knife, gently score side of pastry with vertical marks, being careful not to pierce dough. Refrigerate 15 minutes to set egg wash. Preheat oven to 425 degrees. Bake until puffed and golden, about 20 minutes. Serve immediately with crackers, if desired.




Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Kielbasa & Sauerkraut
Source: FamilyTime Community Cookbook
Rating:
Read Comments


View the full recipe


Perfect Pancakes
Source: Campbell's Recipes
Rating:
Read Comments

This foolproof recipe for golden brown, delicious pancakes is so simple, you can use it to teach kids who are learning how to cook.
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//