Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Fabulous Food Associations

Winter Pesto Pasta with Shrimp
This recipe works equally well with chicken.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
View Nutritional Facts
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
12 ounces fettuccine, uncooked
1 cup chopped fresh kale, (stems removed)
1/2 cup (about ½ ounce)fresh basil
2 cloves garlic, halved
1/4 cup grated Parmesan cheese
1/8 teaspoon salt
1 cup plain nonfat yogurt
1 teaspoon Crisco® Vegetable Oil
1 pound medium shrimp, peeled and deveined
1 medium red bell pepper, cut into bit-size pieces




Prepare pasta according to package directions. While pasta is cooking, puree kale, basil, garlic, Parmesan cheese and salt in a food processor or blender until smooth. Stir in yogurt.

Place oil in large skillet. Sauté the shrimp and red bell pepper in the skillet over medium-low heat for 4 minutes or until shrimp is bright pink and cooked through.

When pasta is done, drain well and transfer it to a serving bowl. Add the kale mixture and toss well. Add shrimp and bell pepper, tossing gently. Serve immediately.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Pasta Stuffed Pizza-Style
Source: Fabulous Food Associations
Rating:
Read Comments

Pasta and pizza in one dish! The kids are sure to love this meal.
View the full recipe


Outdoor Sparerib and Chicken Barbecue
Source: Fabulous Food Associations
Rating:
Read Comments

Crispy, glazed spareribs are perfect with potato salad and baked beans. Perfect for a picnic; perfect for Father's Day.
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//