Spiced Pumpkin Bread

Source: Nestle® Very Best Baking

Just one slice of this kissed-with-spice quick bread gives you 25 percent of the vitamin A you need in a day.

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Serves: Varies
Prep Time: 10 minutes
Cook Time: 70 minutes

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2 cups all-purpose flour
5 teaspoons allspice or 5 teaspoons pumpkin pie spice, ground
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup LIBBY ® 100% Pure Pumpkin
1 cup brown sugar, packed
1/2 cup Apple LIBBY'S ® Juicy Juice® 100% Juice
2 large eggs
2 tablespoons Vegetable Oil
1 teaspoon vanilla extract

PREHEAT oven to 350° F.

SIFT flour, allspice, baking powder, baking soda, and salt into medium bowl. Combine pumpkin, sugar, juice, eggs, vegetable oil, and vanilla extract in large bowl; stir well. Stir in flour mixture just until moistened. Spoon into 9 x 5-inch loaf pan.

BAKE for 65 to 70 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack for 10 minutes; remove to wire rack to cool completely.

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