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Source: Nestle® Very Best Meals

Tropical Fruit and Pasta Salad
On most days, breakfast is a hurried meal eaten on the way out of the door. On a special spring morning, slow down and gather the family for a delicious brunch featuring Tropical Fruit and Pasta Salad! Enjoy with fresh-baked muffins and steaming coffee.
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Serves: 10
Prep Time: 15 minutes
Cook Time: 10 minutes
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1 package (9-oz.) BUITONI® refrigerated Linguine
2 cups vanilla yogurt
1/4 cup honey
1/2 teaspoon ginger, ground
4 cups assorted fruit*, fresh
1/4 cup coconut, shredded, toasted




COOK, rinse and drain pasta according to package directions.

COMBINE yogurt, honey and ginger in medium bowl. Toss with pasta; transfer to large serving platter. Arrange fruit over pasta; sprinkle with coconut.

*pineapple chunks, sliced strawberries, diced papaya or mango and/or sliced kiwifruit






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