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Source: Nestle® Very Best Baking

Fusilli with Blue Cheese & Toasted Walnuts
This pasta dish is high in flavor and low in preparation time. Serve with warm crusty rolls, green salad and a tall glass of Nestea.
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Serves: Varies
Prep Time: 15 minutes
Cook Time: Varies
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1 can NESTLÉ ® Carnation ® Evaporated Milk
1 cup blue cheese
1 package fusilli or bow-tie pasta
1 1/2 cup frozen peas
3/4 cup walnuts, chopped




HEAT evaporated milk in large skillet over medium-high heat, stirring frequently, until hot. Stir in blue cheese. Cook, stirring occasionally, until cheese is partially melted and sauce is slightly thickened.

ADD pasta and peas; cook, stirring frequently, until heated through. Sprinkle with nuts before serving.



Notes:
If desired, decorate with icings, morsels, candies, raisins or nuts.

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