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Source: FamilyTime Community Cookbook

Vanilla Malted Milk Shake
Malts are an American original, indescribably delicious and fun to make!
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Serves: 1
Prep Time: 5 minutes
Cook Time: 2 minutes
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1 cup milk or 3 teaspoons vanilla, or vanilla syrup or 2 scoops vanilla ice cream or 2 tablespoons malted milk powder




Using a blender, combine all ingredients using the pulse button until mixture is velvety smooth.




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Hjalmar Alexander Soderlund's Glogg
Source: FamilyTime Community Cookbook
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Vegetable Stock
Source: FamilyTime Community Cookbook
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Vegetable stock is needed in many recipes. For a clear stock, omit the tomato sauce.
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