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Source: Rhodes Bake-N-Serv

Crispy thin breadsticks
These garlicky bread sticks are a nice compliment to any meal!
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Serves: 16
Prep Time: 20 minutes
Cook Time: 15 minutes
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1 loaf Rhodes™ Frozen Bread Dough, thawed but still cold
1/4 cup butter, melted or 1/4 cup margarine
Garlic Bread Sprinkle, to taste




Cut loaf lengthwise into 8 pieces. Cut each piece in half making 16 breadsticks. (Can be cut into 32 pieces for very thin breadsticks.)

Roll and stretch each piece of dough to 15 inches in length. Place on a large sprayed baking sheet.

Brush breadsticks with butter. Sprinkle with Garlic Bread Sprinkle.

Cover with plastic wrap. Let rise for 30 minutes.

Remove wrap and bake at 375°F 12-15 minutes or until brown and crispy.





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