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Source: Nestle® Very Best Meals

Cheesy One-Skillet Chicken and Rice
Keep instant rice and Stouffer`s Welsh Rarebit on hand for those evenings when you feel there is no time to fix your family dinner. Serve with warm garlic bread, mini raw carrots with ranch-style dip, and Nestlé Toll House Chocolate Chip Bar cookies.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 10 minutes
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1 can (14.5-oz.) chicken broth
1 package (10-oz.) STOUFFER'S® frozen Welsh Rarebit, defrosted according to package directions
1 pound boneless skinless chicken breast, cooked and diced
2 cups instant rice
2 cups frozen peas and carrots, thawed
1/4 cup green onions, sliced




PLACE broth in skillet and bring to a boil. Add Welsh rarebit, chicken, rice, peas and carrots, and green onions. Reduce heat to low; cook for 5 minutes. Turn off heat; let stand for 2 to 3 minutes. Stir and serve.






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