Source: Nestle® Very Best Baking

Nestle Toll House Hot Cocoa
Enjoy and share, a good cup of hot chocolate on a cold winter's day.
Serves: 4
Prep Time: 5 minutes
Cook Time: 5 minutes


1/2 cup granulated sugar
1/3 cup NESTLÉ ® TOLL HOUSE ® Baking Cocoa
4 cups milk, divided
1 teaspoon vanilla extract
whipped cream, or miniature marshmallows (optional)

COMBINE sugar and cocoa in medium saucepan; stir. Gradually stir in 1/3 cup milk to make a smooth paste; stir in remaining milk.

WARM over medium heat, stirring constantly, until hot (do not boil). Remove from heat; stir in vanilla extract. Top with whipped cream or marshmallows, if desired, before serving.