Source: Tupperware Recipes

Fast Fixin’ Chili
A delicious chili dish!
Rating:
Serves: 4
Prep Time: 5 minutes
Cook Time: 15-20 min

 

 
2 cups Beef Mix, (see our recipe below)
1 garlic clove, minced
1 1/2 tablespoons chili powder
1 1/4 cups water
1 can (16 oz.) diced tomatoes
1 can (16 oz.) canned chili beans
salt and pepper, to taste




1. In a TupperWave® 3-quart Casserole, stir together Beef Mix, garlic and chili powder, then stir in water, tomatoes and chili beans. Season to taste with salt and pepper.

2. Microwave on High 10-15 minutes, stirring once, until mixture is heated through.

3. Serve over cooked rice or pasta.

Beef Mix
Ingredients
6 pounds lean ground beef
3 cups carrots, chopped
3 cups celery, chopped
3 cups onions, chopped
3 cups green bell peppers, chopped
1 teaspoon salt
1 ½ teaspoons pepper
Directions
1. In a TupperWave™ Colander, set over a TupperWave® 3-quart Casserole, place about half the beef and vegetable mixture in a circle arrangement, leaving a hole in the center. Cover with TupperWave™ matching cover and microwave on High 8-10 minutes, stirring once or twice, to break up meat. Stir again and continue to microwave 5-8 minutes, until meat is no longer pink and vegetables are crisp and tender.

2. Drain and place in a Thatsa™ Bowl. Repeat procedure for remaining mixture and place in same bowl.

3. Mix can be refrigerated for 2-3 days. Beef Mix will make 6 main dish recipes of 4 servings