Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 8 servings
Potato-Crust Pizza
Instant mashed potatoes are mixed into the dough to make this delicious crust for your favorite pizza toppings. 
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 8 servings
Prep Time: 15 minutes
Cook Time: 17 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1 tablespoon active, dry yeast
1/4 cup warm water
1 package (4 ounces) dry Idahoan® roasted garlic flavored mashed potato
2 1/4 cups all-purpose flour
3/4 cup cool water
2 tablespoons olive oil
1 tablespoon honey
Vegetable cooking spray
all-purpose flour
1 to 1 1/2 cups tomato sauce
1 1/2 cups shredded mozzarella cheese (about 6 ounces)
Assorted Toppings (diced ham, pepperoni, sausage, hamburger, pineapple chunks, green pepper, onion, extra cheese or your favorites)




Stir the yeast and warm water in a large bowl until the yeast is dissolved. Add the potatoes and flour and stir until mixed.
Stir the cool water, olive oil and honey into the flour mixture until well mixed. Knead the mixture by hand for 5 minutes or until the dough is smooth and elastic.
Spray a large bowl with the cooking spray. Place the dough into the bowl and turn to coat. Cover the bowl with a towel and set it in a warm place to rise for 1 hour.
Heat the oven to 400°F.
Punch down the dough and divide it into 2 equal halves. Sprinkle the work surface with flour. Place each half of the dough on the floured surface and roll it out until it is very thin. The shape of the pizza doesn't really matter, round or square. The idea is for it to be homestyle, not perfect.
Place each dough circle or square onto a baking sheet or pizza pan. Top each with the desired amount of sauce, spreading evenly to the edges of the dough. Evenly top with the cheese and your choice of the assorted toppings.
Bake for 17 minutes or until the edges of the crust are lightly browned.
Remove the pizzas from the oven and let stand for 3 minutes. Cut the pizzas into slices to serve.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Fudge Almond Layer Cake
Source: America's Favorite Food Associations
Rating:
Read Comments


View the full recipe


Dark Chocolate Ruffle Cake
Source: FamilyTime Favorites
Rating:
Read Comments

A rich and elegant four-layer, sour cream chocolate cake, covered with a sheath of dark chocolate and topped with a fancy chocolate ruffle or chocolate curls, is always a hit!
View the full recipe

Read the Label!
Take time to read the nutrition label on the foods you buy. You will be glad you did.
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

What to Pour
If you're planning a party, we can help you select the beverages!
View Full Article

How to Give a Perfect Baby Shower
Keep it simple and make the shower just right for the expectant mom.
View Full Article

Perfect Pasta Salad
Summer days are salad days. Pasta salads are diverse and filling enough to be a light meal!
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//