Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 8 servings
Hawaiian Meatloaf with Peanut Glaze
Tired of the same old meatloaf?  Shake up your menu with this tropical version, flavored with pineapple, ginger and soy sauce...it's easy to make and deliciously different. 
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 8 servings
Prep Time: 35 minutes
Cook Time: 65 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
2 pounds lean Ground Beef
1 cup plain dry bread crumbs
1 can (8 ounces) crushed pineapple, drained
1 small green pepper, chopped (about 1/2 cup)
1 medium onion, chopped (about 1/2 cup)
1/4 cup chopped celery
2 eggs, beaten
1/4 cup milk
3/4 cup soy sauce
4 teaspoons finely minced fresh ginger root
1/2 teaspoon ground black pepper
1/2 cup orange juice
1/2 cup Jif® creamy peanut butter
2 tablespoons rice wine vinegar
2 tablespoons brown sugar
1 teaspoon minced garlic




Heat the oven to 350°F.  Thoroughly mix the beef, bread crumbs, pineapple, green pepper, onion, celery, eggs, milk, 1/4 cup soy sauce, 3 teaspoons ginger root and the black pepper in a large bowl.  Place the mixture into a loaf pan.
Bake for 50 minutes or until the meatloaf is cooked through.  Let stand for 10 minutes before slicing.

Heat the orange juice, remaining soy sauce, peanut butter, vinegar, brown sugar, remaining ginger and garlic in a 1-quart saucepan over medium-high heat to a boil, stirring constantly.  Reduce the heat to low.  Cook and stir until the mixture is thickened.
Pour 1/4 cup peanut glaze over the meatloaf during the last 5 minutes of the baking time.  Serve the remaining glaze with the meatloaf.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Fudge Almond Layer Cake
Source: America's Favorite Food Associations
Rating:
Read Comments


View the full recipe


Dark Chocolate Ruffle Cake
Source: FamilyTime Favorites
Rating:
Read Comments

A rich and elegant four-layer, sour cream chocolate cake, covered with a sheath of dark chocolate and topped with a fancy chocolate ruffle or chocolate curls, is always a hit!
View the full recipe

Read the Label!
Take time to read the nutrition label on the foods you buy. You will be glad you did.
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

What to Pour
If you're planning a party, we can help you select the beverages!
View Full Article

How to Give a Perfect Baby Shower
Keep it simple and make the shower just right for the expectant mom.
View Full Article

Perfect Pasta Salad
Summer days are salad days. Pasta salads are diverse and filling enough to be a light meal!
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//