Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 8 servings
Holiday Spice Cake
You'll love the gentle combination of cinnamon, cloves, and nutmeg. This cake is as delicious unfrosted as frosted -- your choice!
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 8 servings
Prep Time: 15 minutes
Cook Time: 30 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1/2 cup unsalted butter (1 stick), softened
1 1/2 cups sugar
4 eggs
1/2 cup milk
1/2 cup molasses
2 1/4 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon freshly grated or ground nutmeg
1 teaspoon grated Orange zest




Heat the oven to 350°F. Butter and flour 2 (8-inch) cake pans. Tap out any excess flour. Line the cake pans with rounds of wax paper cut to fit into the bottom of the pans. Butter and flour the paper and tap out any excess flour.
Beat the butter and sugar in a large bowl with an electric mixer on medium speed for 3 minutes or until the mixture is light and fluffy. Add the eggs one at a time, beating after each addition. Add the milk and molasses and mix well.
In another large bowl, whisk the flour, salt, baking soda, cinnamon, cloves, nutmeg and orange zest, if desired. Add the dry ingredients to the batter, one third at a time. Mix with the electric mixer after each addition until the batter is well mixed.
Spoon the batter into the prepared pans and smooth the surface of the batter.
Bake for 30 to 35 minutes or until a toothpick inserted into the center of the cake comes out clean.
Cool the cake pans on wire racks for 5 minutes. Remove the cake from the pans, peel off the wax paper, and let cool completely on the wire racks.
Alternate Preparation: You can bake the cake as a single 8 or 9-inch square cake. Increase the baking time to 40 to 45 minutes and serve as a snack cake.
Serving Suggestion:  Serve the cake unfrosted or frosted. This cake is delicious with ice cream, warm applesauce or maple syrup.





Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Fudge Almond Layer Cake
Source: America's Favorite Food Associations
Rating:
Read Comments


View the full recipe


Dark Chocolate Ruffle Cake
Source: FamilyTime Favorites
Rating:
Read Comments

A rich and elegant four-layer, sour cream chocolate cake, covered with a sheath of dark chocolate and topped with a fancy chocolate ruffle or chocolate curls, is always a hit!
View the full recipe

Read the Label!
Take time to read the nutrition label on the foods you buy. You will be glad you did.
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

What to Pour
If you're planning a party, we can help you select the beverages!
View Full Article

How to Give a Perfect Baby Shower
Keep it simple and make the shower just right for the expectant mom.
View Full Article

Perfect Pasta Salad
Summer days are salad days. Pasta salads are diverse and filling enough to be a light meal!
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//