Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 4 servings (about 1 cup each)
Chicken & Noodles
Country-style home cooking doesn’t get any better than this satisfying dish of cooked chicken, Parmesan cheese and hot pasta in a creamy sauce.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 4 servings (about 1 cup each)
Prep Time: 20 minutes
Cook Time: 5 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup milk
1/8 teaspoon ground black pepper
1/3 cup Grated Parmesan cheese
2 cups cubed cooked chicken or turkey
1/3 of a 12-ounce package medium egg noodles (about 3 cups), cooked and drained
Chopped fresh parsley




Heat the soup, milk, black pepper, cheese, chicken and noodles in a 3-quart saucepan over medium heat until the mixture is hot and bubbling, stirring often.  Sprinkle with the parsley.
Easy Substitution: You can substitute 1/4 of a 1-pound package (about 1 3/4 cups) farfalle pasta, cooked and drained, for the egg noodles.
Flavor Variation: For a creamy mushroom flavor, substitute Campbell's® Condensed Cream of Mushroom Soup for the Cream of Chicken.


Notes:
Nutritional Values per Serving using Campbell's Cream of Chicken Soup: Calories 367, Total Fat 14g, Saturated Fat 5g, Cholesterol 102mg, Sodium 742mg, Total Carbohydrate 28g, Dietary Fiber 2g, Protein 30g, Vitamin A 7%DV, Vitamin C 0%DV, Calcium 15%DV, Iron 13%DV

Nutritional Values per Serving using Campbell's 98% Fat Free Cream of Chicken Soup: Calories 336, Total Fat 11g, Saturated Fat 4g, Cholesterol 99mg, Sodium 503mg, Total Carbohydrate 28g, Dietary Fiber 2g, Protein 30g, Vitamin A 9%DV, Vitamin C 0%DV, Calcium 15%DV, Iron 12%DV


Tips:



Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Breakfast Boats
Source: Nestle® Very Best Meals
Rating:
Read Comments

Oval shaped dinner rolls are filled with eggs, crumbled bacon, shredded cheese, and green onion for a unique addition to the breakfast table.
View the full recipe


Zesty Citrus-Thyme Shrimp Kabobs
Source: George Foreman's Knock-Out-The-Fat Cookbook
Rating:
Read Comments

The Zesty Citrus-Thyme Marinade really makes this recipe. The kabobs go nicely over a bed of rice -brown basmati and wild rice would be a good blend. Heat the remaining marinade and drizzle on top of the kabobs before serving to flavor the rice as well.
View the full recipe

Dive into the Deep Freeze
Icy treats for the dog days of summer!
View Full Article

Christmas Tree Decorations Kids Can Make
The kids will have hours of fun making ornaments and decorating the tree!
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

Time to Decaffeinate?
Worried you’re consuming too much caffeine? Know the facts.
View Full Article

Homemade Play Dough
Kids love to mold this into fascinating shapes.
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//