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Source: America's Favorite Food Associations

Pork with Orange-Mustard Sauce
Makes a tasty dinner!
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Serves: 4-6
Prep Time: 15 minutes
Cook Time: 7-9 hours
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6 pork chops, cutlets
1/2 to 1 cup green onions, sliced
1 tablespoon oil
1/2 cup orange juice
1 1/2 tablespoons soy sauce
1 tablespoon Dijon mustard
1 1/2 teaspoons honey
1/2 teaspoon garlic powder
pepper, ground

In a large skillet, brown chops in oil on both sides. Place pork
in crockpot and sprinkle with the green onions. Whisk together
remaining ingredients and pour over the pork. Cover and cook on
low 7 to 9 hours.

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