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Source: Houston Junior League Cookbook

Shrimp Delight
Try this delightful shrimp dish.
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Serves: 4
Prep Time: 10 minutes
Cook Time: Varies
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1 small green pepper, minced
1 medium onion, chopped
3 tablespoons cooking oil
3 tablespoons flour
1 cup milk
1 small can (2 ounces) mushrooms
1 small jar (2 ounces) pimiento
1/2 teaspoon salt
1 egg, beaten
2 cups shrimp, cooked, shelled
Dash Tabasco




Saute green pepper and onion in oil until transparent. Add flour, milk, mushrooms and pimiento. Cook until thickened, stirring constantly add salt; stir in the beaten egg. Add shrimp and season with Tabasco. Serve over Holland Rusk or rice.




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