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Source: Crockpot Cooking

Cheese Dip
If its cheese you want its cheese you get!
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Serves: varies
Prep Time: 5 minutes
Cook Time: 2 to 2 1/2
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2 cans condensed cheese soup
1 packet freeze dried chives, chopped
2 cups grated sharp cheddar cheese
1 tablespoon Worcestershire sauce
1 teaspoon lemon juice

Combine condensed soup, grated cheese, Worcestershire sauce, lemon
juice, and chives. Cover and heat on low in slow-cooking pot for
2 to 2 1/2 hours. Stir until smooth and well blended. Keep hot in
the pot. Dip celery sticks, cauliflower, and corn chips into cheese

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