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Source: Houston Junior League Cookbook

Snappy Onion Soup
This onion soup is easy to prepare and a great side for company.
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Serves: 8
Prep Time: 15 minutes
Cook Time: 1 hour
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6 onions, thinly sliced
6 tablespoons butter
6 beef bouillon cubes
7 cups water
Salt and pepper, to taste

Saute sliced onions in butter until golden brown. Add bouillon cubes and water. Simmer covered for 1 hour. Season with salt and pepper. This is an easy version of an old favorite.

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