Calendar Recipe Box Shopping List Address Book
      
 
 

Source: The Star Of Texas Cookbook

Cheese Pockets
One of the best appetizers!
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 100-120 appetizers
Prep Time: 20 minutes
Cook Time: 15 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
2 packages (8 ounces each) cream cheese
5 eggs, beaten
8 ounces Parmesan cheese
1 pound phyllo pastry
2 cups butter, melted




Preheat oven to 375 degrees F. Mix together cream cheese, eggs, and Parmesan cheese. Place sheet of phyllo on work surface and brush with butter. Lay another sheet on top and brush with butter. Repeat so that there are 4 sheets. Cut into 3-inch squares. Put 1 teaspoon filling on pastry square. Fold into a pocket and seal edges with melted butter. Repeat the process with the remaining phyllo. Bake for 15 minutes and serve. These freeze well. Brush with melted butter before freezing. Bake frozen 20 to 25 minutes or until golden.




Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Antipasto
Source: The Star Of Texas Cookbook
Rating:
Read Comments

A great appetizer that serves many!
View the full recipe


Artichoke Fritters
Source: The Star Of Texas Cookbook
Rating:
Read Comments

A great appetizer that all will love!
View the full recipe

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//