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Source: America's Favorite Food Associations

Salmon with Ginger Salsa
A delicious new way to prepare the best type of fish, the ginger salsa is to die for.
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Serves: 4
Prep Time: 15 minutes
Cook Time: 5 to 6 minutes
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2 peaches, diced
1 large tomato, diced (omit juice)
4 scallions, chopped
2 tablespoons cilantro, chopped
2 teaspoons ginger root, finely minced
1 tablespoon balsamic vinegar
1 lemon, extract and use the juice only
4 6 ounce salmon steaks




In a bowl, mix first six ingredients together to make salsa. Heat grill and spray with vegetable spray. Sprinkle lemon juice over salmon. Grill salmon steaks 5 - 6 minutes on each side. Remove salmon from grill and top each steak with salsa.




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Source: America's Favorite Food Associations
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Tuna steaks are great on the grill. Even if your kids say they don't like them, they might surprise themselves! And the fruit salsa tops them off deliciously. Mix and match the fruit according to what is fresh and in season.
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The perfect party dish!
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