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Source: Crockpot Cooking

Barbecued Spareribs
The sparerib taste is second to none.
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Serves: 5-6
Prep Time: 10 minutes
Cook Time: 6-8 hours
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5 pounds spareribs
2 tablespoons vinegar
1/2 cup ketchup
1/4 teaspoon salt
2 tablespoons brown sugar
1/2 cup steak sauce
1 teaspoon onion, minced

Place spareribs on rack in baking pan. Brown in a 400 degree oven
for 15 minutes; turn and brown on other side for 10 ot 15 minutes.
Drain fat and put ribs in crock pot. Combine remaining ingredients
and pour over ribs. Cover and ccok on low 6 to 8 hours.

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