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Source: America's Favorite Food Associations

Maple Walnut Cream Pie
A delicious dessert that your family will want at every meal.
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Serves: 8
Prep Time: 10 minutes
Cook Time: 0 minutes
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2 cups milk
1 dash salt
2 cups maple syrup
1 teaspoon vanilla
3 egg yolks, well-beaten
1/2 cup chopped walnuts
6 tablespoons flour
1/2 cup whipped cream




Combine milk, syrup, egg yolks, flour in double boiler. Cook slowly over simmering water-about 1/2 hour. Add dash of salt and vanilla. Pour in baked pie shell. Sprinkle with half the nuts. Chill. Shortly before serving spread on yogurt or whipped cream and sprinkle on the rest of the nuts.




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