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Source: Campbell's Recipes
Tagged With: 4 servings
Grilled Turkey, Cheddar & Grape Sandwiches
Grapes on a grilled turkey and cheese sandwich?  You's easy, adult and kid-friendly and absolutely delicious.
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Serves: 4 servings
Prep Time: 10 minutes
Cook Time: 20 minutes
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8 slices Pepperidge Farm® Farmhouse™ Hearty White Bread
Vegetable cooking spray
8 thin slices deli roasted turkey breast or chicken breast
4 slices 2% milk Cheddar or American cheese
1 cup seedless green or red grape cut in half
1/4 cup honey mustard salad dressing

Spray the bread slices with the cooking spray.  Place 2 bread slices, cooking spray-side down, into a 12-inch skillet.  Layer each with 2 turkey slices, 1 cheese slice, 1/4 cup grapes and 1 tablespoon dressing.  Top with 2 bread slices, cooking spray-side up.

Cook the sandwiches over medium heat until they're lightly browned on both sides and the cheese is melted.  Repeat with the remaining ingredients.

Recipe Note: Kids can help with this recipe by washing the grapes and removing them from the stems.

Nutritional Values per Serving using Pepperidge Farm Hearty White Farmhouse Bread: Calories 393, Total Fat 8g, Saturated Fat 4g, Cholesterol 35mg, Sodium 887mg, Total Carbohydrate 58g, Dietary Fiber 2g, Protein 21g, Vitamin A 6%DV, Vitamin C 7%DV, Calcium 25%DV, Iron 15%DV


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